Thursday, September 29, 2011
Lucha Libre Taco Shop
Well, I'm officially back from San Diego. Sad to see the past week come to an end but it definitely was something to remember. Just having a blast with family, it could not have been any better. With Sea World, Disneyland and a wedding, it was a packed week. First stop on food was Lucha Libre Taco Shop.
Lucha Libre Taco Shop was featured on Man V. Food and while in San Diego, my brother had mentioned that we should head over there. Being from Seattle, we're not exactly known for our Mexican Food; San Diego however is. Thus, it has been a goal to eat REAL mexican food.
After a long day at Sea World, my cousins and I headed over to Lucha Libre Taco Shop to eat an early dinner. I was surprised at how small this place was. It was literally decorated with pictures of mexican wrestlers from wall to wall. I've heard that this place gets crowds of people but luckily, there were only a couple other people there.
I ordered a Classic California Burrito with Carne Asada. Now, the whole notion of "California Burrito" simple means french fries is wrapped inside it. Inside this burrito was french fries, cheese, pico de gallo, sour cream and the carne asade and man was it good! Best burrito I've ever had. It was also a good price for the size of the burrito. It was about $6 and I was only able to finish half of it before getting full! Of course, I saved the rest for later.
All the flavors and textures of this burrito melded beautifully. The creaminess of the sour cream, cheese and the french fries, juiciness of the carne asada, freshness of the pico de gallo. This burrito showed me simplicity is best when it comes to Mexican food. Not to mention, they give complimentary chips and have a condiment bar with different salsas.
They also have a gold booth for important people. I guess we were important since we got to sit there for a picture XD
My Rating: 5 out of 5 stars
Lucha Libre Taco Shop
1810 West Washington Street
San Diego, CA 92103-3734
(619) 296-8226
Open Mon-Thu, Sun 10:30am-11pm; Fri-Sat 10:30am-3am
Labels:
food adventure
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-Aaron John